Study of lifestyle diseases (obesity and diabetes mellitus) among employees of an electronics manufacturing unit at Tumakuru.

Geethanjali Jerald 1, 2, * and Vidyadhare G 3

1 Department of Public Health, SIHFW, Bangalore, Karnataka, India
2 Department of Community Health Nursing, Christ College of Nursing, Mangalore, Karnataka, India.
3 Principal, Kiran College of Nursing, Bangalore, Karnataka, India.
 
Research Article
World Journal of Biology Pharmacy and Health Sciences, 2024, 19(02), 460–467.
Article DOI: 10.30574/wjbphs.2024.19.2.0572
Publication history: 
Received on 19 July 2024; revised on 25 August 2024; accepted on 28 August 2024
 
Abstract: 
Background: The world has experienced an epidemiological transition due to urbanisation, increased food and tobacco consumption, and reduced physical activity, leading to a shift from communicable to non-communicable diseases (NCDs). This transition has heightened the prevalence of lifestyle-related diseases, particularly in industrial workforces.
Objectives: This study aims to assess the knowledge, attitude, and practice (KAP) on lifestyle diseases among employees of an electronics manufacturing company in Tumakuru district, Karnataka State.
Materials & Methods: A total of 502 employees aged 30-60 were selected using systematic random sampling from a pool of 1,448 employees. Data were collected using a structured questionnaire based on the NIOSH worker well-being questionnaire (WellBQ) and the WHO STEPS Surveillance Manual for NCDs. The questionnaire evaluated participants' knowledge of lifestyle diseases, attitudes towards prevention, and lifestyle practices.
Results: Of the 502 respondents, 458 (91.2%) were male, with the majority (58%) in the 40-49 age group. Only 56% of participants were aware of the major causes of diabetes, while 68% were unaware of preventive measures. Additionally, 30% lacked knowledge about diabetes and its diagnosis, 43% were unaware that lifestyle diseases are chronic, and 38% did not recognise that these conditions could lead to premature death. Notably, 60% of respondents reported no regular physical activity.
Conclusion: The findings indicate a significant risk of developing lifestyle diseases among employees, underscoring the need for targeted health policies and educational programs to promote healthy lifestyles and mitigate the rising trend of NCDs in this industrial workforce
 
Keywords: 
Diabetes mellitus; Employees; Lifestyle disease; Non-communicable diseases
 
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